Lokhu kudla okunothile kuqanjwe ngegama lomuzi oseVancouver Island eBritish Columbia: INanaimo Bars. Ziyizinhlobo zemigoqo yoshokoledi ebhakwe ngezendlalelo eziningana zezimvuthu zamakhukhi, ukusakazwa kashokoleti okunoshukela noswidi manje sekuthandwa kulo lonke elaseCanada naseMelika Pacific Northwest.
Izithako
Isendlalelo Esingezansi
Ibhotela elingenashukela - 1/2 indebe (izipuni eziyi-8)
• I-cocoa powder - izipuni eziyi-5
• Ushukela - 1/4 indebe
• iqanda elishayiwe - 1
• Imvuthuluka ye-Graham - 1 1/4 izinkomishi
• ukhukhunathi ogayiwe, uswidi - 1 inkomishi
• Ama-alimondi aqoshiwe, ama-walnuts noma ama-walnuts - inkomishi ye-1/2
Isendlalelo esiphakathi
• ushukela oluyimpuphu (uqweqwe lukashukela) - izinkomishi ezi-2
Ibhotela elingenashukela - 1/2 indebe (izipuni eziyi-8)
• Ubisi noma ukhilimu osindayo - izipuni ezi-3
• I-vanilla custard ene-powder noma i-vanilla pudding mix esheshayo - izipuni ezimbili
Isendlalelo esiphezulu
• ushokoledi onamanzi amnandi - izikwele ezi-4 (i-ounce elilodwa)
• ibhotela engenawo usawoti - 2 wezipuni
Ukulungiselela
1. Isendlalelo esiphezulu: Faka ibhotela, i-cocoa powder kanye noshukela epanini bese ukuletha esimeni. Hlanganisa ukuncibilikisa ibhotela uphinde uhlanganise izithako. Hlanganisa ku-batter bese upheka, uvuselele njalo, kuze kube yilapho ingxube iqala ukushisa, cishe imizuzu emibili kuya kwemi-2. Susa ekushiseni bese wengeza izithako ezisele. Thela ingxube ezansi kwepani lokubhaka eligcotshiswe ngo-3x9-intshi bese ucindezela phansi ngokuqinile ukwakha ungqimba olingana.
2. Isendlalelo esiphakathi: Sebenzisa itafula noma umxube wezandla ukushaya izithako zongqimba oluphakathi kuze kube ukwakheka kokukhanya okuluhlaza. Spread ingxube ye-buttercream ngokulinganayo phezu kwendlalelo engezansi yebhidi lokubhaka.
3. Isendlalelo esingezansi: Beka ushokoledi nebhotela elingenaswayi kusuka kungqimba oluphezulu epanini elincane emlilweni omncane. Shake kuze kube yilapho ushokoledi nebhotela incibilika ibe ingxube ebushelelezi enesheen enhle. Spread ungqimba we-chocolate ngokulinganayo phezu kocingo lwe-buttercream epanini lokubhaka. Beka isitsha esiqandisini bese uphole ngokuphelele.
4.Sika imigoqo, qala ulethe ekamelweni lokushisa, bese usika ngommese obukhali.
Ukuhluka
• Faka ibhotela lamantongomane esikhundleni samantongomane aqoshiwe kusendlalelo esingezansi.
• Sebenzisa okunye ukunambitheka kokhilimu noma kwempuphu kumxube wepudding kusendlalelo esiphakathi. Zama ushokoledi noma i-mocha.
• Zama izinhlobo ezahlukene zikashokholethi ngesendlalelo esiphezulu - ushokoledi omnyama, ushokoledi wephepha, noma ushokoledi omhlophe.
